Federal contract award

15B31325P00000056

FCI TALLADEGA 3RD QTR 281 FY 2025 BREAD ITEMS

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Award details

Obligations, current value and potential value describe different measures; they are never added together.

FieldReported value
AgencyDepartment of Justice
OfficeFCI TALLADEGA
NAICS311812 — Commercial Bakeries
PSC8920 — Bakery and Cereal Products
Parent award / vehicleNot reported
Set-asideNO SET ASIDE USED.
Pricing typeFIRM FIXED PRICE
Obligations$34.0K
Current contract value$34.0K
Potential contract value / ceiling$34.0K
Start dateApr 1, 2025
Current end dateJun 30, 2025
Potential end dateJun 30, 2025
Latest award activityNov 19, 2025
Source loadedSep 26, 2026

Funding and modification history

Showing the latest 6 of 6 loaded transactions. Negative values are deobligations.

DateModificationObligation changeDescription
Nov 19, 2025P00005$3.4KFCI TALLADEGA 3RD QTR 281 FY 2025 BREAD ITEMS
Aug 14, 2025P00004$-3.2KFCI TALLADEGA 3RD QTR 281 FY 2025 BREAD ITEMS
Jul 2, 2025P00003$-2.1KFCI TALLADEGA 3RD QTR 281 FY 2025 BREAD ITEMS
Jun 9, 2025P00002$8.0KFCI TALLADEGA 3RD QTR 281 FY 2025 BREAD ITEMS
May 20, 2025P00001$3.4KFCI TALLADEGA 3RD QTR 281 FY 2025 BREAD ITEMS
Mar 11, 20250$24.5KFCI TALLADEGA 3RD QTR 281 FY 2025 BREAD ITEMS

Buyer contacts from matching notices

Matched on exact award/solicitation identifier and awarding agency. Source dates describe the notice, not current contact verification.

ContactRolePublished contact methodsEvidenceSource date
BRANT JONESContactB7JONES@BOP.GOV
2563154151
SourceMar 20, 2025
BRANT JONESContactB7JONES@BOP.GOV
2563154151
SourceMar 20, 2025
BRANT JONESContactB7JONES@BOP.GOV
2563154151
SourceMar 20, 2025
BRANT JONESContactB7JONES@BOP.GOV
2563154151
SourceFeb 18, 2025
BRANT JONESContactB7JONES@BOP.GOV
2563154151
SourceFeb 5, 2025
BRANT JONESContactB7JONES@BOP.GOV
2563154151
SourceFeb 5, 2025

Research next steps

  1. Check the stated set-aside against the solicitation and current certifications.
  2. Review the award scope and buyer evidence before making a bid/no-bid decision.