Federal contract award
15B51425P00000111
SHAVER FOODS - SEA FY26 QUARTER 1 NATIONAL MENU FY2026 DELIVERY FOR THE POPULATION OF FCI SEAGOVILLE. OCTOBER 1 THROUGH OCTOBER 31, 2025
Award details
Obligations, current value and potential value describe different measures; they are never added together.
| Field | Reported value |
|---|---|
| Agency | Department of Justice |
| Office | FCI SEAGOVILLE |
| NAICS | 311999 — All Other Miscellaneous Food Manufacturing |
| PSC | 8945 — Food, Oils and Fats |
| Parent award / vehicle | Not reported |
| Set-aside | SMALL BUSINESS SET ASIDE - TOTAL |
| Pricing type | FIRM FIXED PRICE |
| Obligations | $78.6K |
| Current contract value | $78.6K |
| Potential contract value / ceiling | $78.6K |
| Start date | Oct 1, 2025 |
| Current end date | Oct 31, 2025 |
| Potential end date | Oct 31, 2025 |
| Latest award activity | May 21, 2026 |
| Source loaded | Sep 26, 2026 |
Funding and modification history
Showing the latest 3 of 3 loaded transactions. Negative values are deobligations.
| Date | Modification | Obligation change | Description |
|---|---|---|---|
| May 21, 2026 | P00002 | $-8.6K | SHAVER FOODS - SEA FY26 QUARTER 1 NATIONAL MENU FY2026 DELIVERY FOR THE POPULATION OF FCI SEAGOVILLE. OCTOBER 1 THROUGH OCTOBER 31, 2025 CURRENT AWARD AMOUNT: $ 87,205.72 MODIFICATION DECREASE: ($ 8,594.76 ) NEW AWARD AMOUNT: $ 78,610.96 |
| Dec 10, 2025 | P00001 | $87.2K | SHAVER FOODS - SEA FY26 QUARTER 1 NATIONAL MENU FY2026 DELIVERY FOR THE POPULATION OF FCI SEAGOVILLE. OCTOBER 1 THROUGH OCTOBER 31, 2025 |
| Sep 16, 2025 | 0 | $0 | SHAVER FOODS - SEA FY26 QUARTER 1 NATIONAL MENU FY2026 DELIVERY FOR THE POPULATION OF FCI SEAGOVILLE. OCTOBER 1 THROUGH OCTOBER 31, 2025 |
Buyer contacts from matching notices
Matched on exact award/solicitation identifier and awarding agency. Source dates describe the notice, not current contact verification.
Research next steps
- Check the stated set-aside against the solicitation and current certifications.
- Review the award scope and buyer evidence before making a bid/no-bid decision.